Description

Choose Beyond Meat™ pea based "chicken", or sautéed squash filling with shredded cheese, green onions, organic corn tortillas, with Chef Tom's own Red Sauce. Served with Mexican Brown Rice and Black Beans. Vegetarian, Gluten Free, Contains Dairy
    • Nutrition: 11 oz / 349 grams: 362 calories; 29 grams fat; 49 grams carbohydrates; 40 grams protein.

    Vegetarian Enchiladas


    $13.50