Tart of the Week
Chose from our weekly tart options!
Artichoke & Sun Dried Tomato Tart - Braised artichokes with sun dried tomato purée, shallot and Parmesan cheese, with egg and cream in our own Gluten Free pastry. Served with a side green salad. Nutrition: each slice: 5 oz / 141 grams - 274 cal, 15 gr fat, 29 gr carb, 7 gr protein. Gluten Free - Contains Eggs & Dairy
Roasted Tomato, Goat Cheese & Prosciutto Tart - Toasted prosciutto ham, slow roasted tomatoes with eggs, cream and goat cheese on our Gluten Free pastry crust. Served with a side salad. Gluten Free Nutrition: 5 oz / 144 grams: 323 calories; 22 grams fat; 18 grams carbohydrates; 14 grams protein.