Tart of the Week
Chose from our weekly tart options!
Artichoke & Sun Dried Tomato Tart - Braised artichokes with sun dried tomato purée, shallot and Parmesan cheese, with egg and cream in our own Gluten Free pastry. Served with a side green salad. Gluten Free - Contains Eggs & Dairy
Pear & Prosciutto Tart - Toasted prosciutto ham, roasted pears, Romano cheese with eggs and cream on our Gluten Free pastry crust. Served with a side salad. Nutrition: 5 oz / 144 grams - 323 cal, 22 gr fat, 18 gr carb, 14 gr protein. Gluten Free - Contains Eggs & Dairy