Tart of the Week


Chose from our weekly tart options!

Artichoke & Sun Dried Tomato Tart - Braised artichokes with sun dried tomato purée, shallot and Parmesan cheese,  with egg and cream in our own Gluten Free pastry. Served with a side green salad. Gluten Free - Contains Eggs & Dairy

Asparagus Tart with Goat Cheese & Prosciutto - Asparagus, Prosciutto ham, with eggs, cream and goat cheese on our Gluten Free pastry crust. Served with a side salad. Gluten Free, Contains Dairy. Nutrition: 5 oz / 141 grams - 289 cal, 15 gr fat, 26 gr carb, 11 gr protein.

      Tart of the Week