Tart of the Week

Description

Chose from our weekly tart options!
Artichoke & Sun Dried Tomato Tart - Braised artichokes with sun dried tomato purée, shallot and Parmesan cheese,  with egg and cream in our own Gluten Free pastry. Served with a side green salad. Gluten Free - Contains Eggs & Dairy
Roasted Tomato, Olive and Basil Tart - A savory tart with slow roasted tomatoes, onions, kalamata olives, parmesan cheese, cream, eggs, and milk with toasted prosciutto ham baked in our Gluten Free pastry.  Served with a side salad and dressingGluten Free Nutrition: 5 oz / 144 grams: 323 calories; 22 grams fat; 18 grams carbohydrates; 14 grams protein.

    Tart of the Week


    $12.95